In 100 g (Grams) of Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber there is 0.018 g of 22:0 saturated fatty acid.

cake 1 serving grams (g) kilograms (kg) 100 grams (g) ounce pound

Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber

Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber is a type of Baked Products. The most significant nutrients in Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber are listed below.

Water	9.66 g	9.66	g	9.66%
Energy (calorie)	412 kcal	412	kcal
Energy (joule)	1725 kJ	1725	kJ
Protein	3.71 g	3.71	g	3.71%
Total lipid (fat)	11.14 g	11.14	g	11.14%
Ash	1.19 g	1.19	g	1.19%
Carbohydrate, by difference	74.3 g	74.3	g	74.3%
Fiber, total dietary	14.9 g	14.9	g	14.9%
Sugars, total	29.71 g	29.71	g	29.71%
Calcium, Ca	223 mg	223	mg	0.22%
Iron, Fe	1.34 mg	1.34	mg
Magnesium, Mg	11 mg	11	mg	0.01%
Phosphorus, P	98 mg	98	mg	0.10%
Potassium, K	73 mg	73	mg	0.07%
Sodium, Na	316 mg	316	mg	0.32%
Zinc, Zn	0.49 mg	0.49	mg
Copper, Cu	0.067 mg	0.067	mg
Selenium, Se	22.1 µg	22.1	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.302 mg	0.302	mg
Riboflavin	0.301 mg	0.301	mg
Niacin	2.199 mg	2.199	mg
Pantothenic acid	0.523 mg	0.523	mg
Vitamin B-6	0.048 mg	0.048	mg
Folate, total	75 µg	75	µg
Folic acid	57 µg	57	µg
Folate, food	19 µg	19	µg
Folate, DFE	115 µg	115	µg
Choline, total	85.8 mg	85.8	mg	0.09%
Vitamin B-12	0.22 µg	0.22	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	5 µg	5	µg
Retinol	5 µg	5	µg
Carotene, beta	0 µg	0	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	16 IU	16	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	9 µg	9	µg
Vitamin E (alpha-tocopherol)	1.06 mg	1.06	mg
Vitamin E, added	0 mg	0	mg
Vitamin D (D2 + D3)	0.3 µg	0.3	µg
Vitamin D	10 IU	10	IU
Vitamin K (phylloquinone)	6.3 µg	6.3	µg
Fatty acids, total saturated	3.713 g	3.713	g	3.71%
4:0 butanoic, butyric fatty acid	0.044 g	0.044	g	0.04%
6:0 hexanoic, caproic fatty acid	0.013 g	0.013	g	0.01%
8:0 octanoic, caprylic fatty acid	0.016 g	0.016	g	0.02%
10:0 decanoic, capric fatty acid	0.037 g	0.037	g	0.04%
12:0 dodecanoic, lauric fatty acid	0.041 g	0.041	g	0.04%
14:0 tetradecanoic, myristic, common saturated fatty acid	0.161 g	0.161	g	0.16%
15:0 monounsaturated fatty acid	0.016 g	0.016	g	0.02%
16:0 hexadecanoic, palmitic fatty acid	2.428 g	2.428	g	2.43%
17:0 heptadecanoic, margaric fatty acid	0.016 g	0.016	g	0.02%
18:0 octadecanoic, stearic fatty acid	0.887 g	0.887	g	0.89%
20:0 eicosanoic, arachidic fatty acid	0.03 g	0.03	g	0.03%
22:0 saturated fatty acid	0.018 g	0.018	g	0.02%
24:0 saturated fatty acids	0 g	0	g
Fatty acids, total monounsaturated	3.406 g	3.406	g	3.41%
14:1 monounsaturated fatty acid	0.008 g	0.008	g	0.01%
15:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.06 g	0.06	g	0.06%
17:1 monounsaturated fatty acid	0 g	0	g
18:1 undifferentiated	3.307 g	3.307	g	3.31%
20:1 eicosenoic, gadoleic	0.031 g	0.031	g	0.03%
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	3.179 g	3.179	g	3.18%
18:2 undifferentiated	2.779 g	2.779	g	2.78%
18:3 undifferentiated, octadecatrienoic, linolenic	0.344 g	0.344	g	0.34%
18:4 octadecatetraenoic, parinaric	0.003 g	0.003	g
20:2 n-6 c,c	0.005 g	0.005	g
20:3 undifferentiated	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0.037 g	0.037	g	0.04%
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0.001 g	0.001	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0.009 g	0.009	g	0.01%
Fatty acids, total trans	0 g	0	g
Cholesterol	93 mg	93	mg	0.09%
Alcohol, ethyl	0 g	0	g
Caffeine	0 mg	0	mg
Theobromine	0 mg	0	mg

Nutrients in Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber